Garlic sauce is normally used with grilled chicken, whether chicken kebabs or chicken pieces .It is used both as a marinade and as a dipping sauce for the cooked chicken.
Ingredients
Use a food processor or a blender.
• ½ cup peeled garlic
• 1 Tbsp Mayonaise
• ¼ - 1/3 cup Vegetable Oil
• Lemon juice to taste
• Salt
Directions
Process the garlic with the mayonnaise to a very fine paste.
With the motor running slowly, add vegetable oil till you get the desired mayo-like consistency.
Add Lemon juice
salt to taste
Wednesday, February 13, 2008
Subscribe to:
Post Comments (Atom)


0 comments:
Post a Comment